Banana Cream Pie Cupcakes

 

Banana cupcakes with cream pie filling topped with banana frosting!
Ingredients
∙ Makes 12-14 Cupcakes
Produce
  • 3/4 cup Banana chip crumbs
  • 1/2 cup Bananas
Refrigerated
  • 1 Egg, large
  • 1 Egg white, large
  • 1 Egg yolk
Baking & Spices
  • 1 2/3 cups All purpose flour
  • 1 1/2 tsp Baking powder
  • 1 tbsp Cornstarch
  • 74 tbsp Powdered sugar
  • 1/4 tsp Salt
  • 1/2 cup Shortening
  • 1 1/4 cup Sugar
  • 2 1/2 tsp Vanilla
Dairy
  • 10 tbsp Butter, unsalted
  • 9 tbsp Butter, salted
  • 1/4 cup Heavy whipping cream
  • 5 tbsp Heavy whipping cream or milk
  • 1 1/4 cup Milk
Liquids
  • 2 tbsp Water


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