#Peach #Upside #Down #Mini #Cakes


 

These super moist and tender peach upside down mini cakes are bursting with peaches in every bite. Easy to make, this recipe is a keeper for that indulgent peach season!
Ingredients

Produce
  • 3 Peaches
Refrigerated
  • 1 Egg, large
Baking & Spices
  • 1 1/2 cups All-purpose flour
  • 1 tsp Baking powder
  • 1/2 tsp Baking soda
  • 6 tsp Brown sugar, light
  • 1/4 tsp Salt
  • 2/3 cup Sugar
  • 1 tsp Vanilla extract, pure
Dairy
  • 1/3 cup Butter, unsalted
  • 1/2 cup Buttermilk

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