Perfect S’mores Cupcakes

 

Hershey’s S’mores Cupcakes - delicious chocolate cupcakes with a graham cracker crust, filled with light and fluffy marshmallow filling and topped with milk chocolate ganache
Ingredients
Vegetarian
∙ Serves 16
Refrigerated
  • 1 Egg, large
  • 2 Egg whites
Baking & Spices
  • 7/8 cup All-purpose flour
  • 3/4 tsp Baking powder
  • 3/4 tsp Baking soda
  • 1/4 tsp Cream of tarter
  • 6 tbsp Hershey's cocoa powder
  • 10 oz Milk chocolate
  • 1/2 tsp Salt
  • 29 tbsp Sugar
  • 2 tsp Vanilla
Oils & Vinegars
  • 1/2 cup Vegetable oil
Snacks
  • 1 1/3 cup Graham crackers crumbs
Dairy
  • 5 tbsp Butter, unsalted
  • 1 cup Heavy whipping cream
  • 1/2 cup Milk
Liquids
  • 1/2 cup Water


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